Dining
ANDIAMO
Friday - Sunday
Lunch: 11:00 a.m. - 5:00 p.m.
Tarpon Feeding
Friday - Sunday
4:30 p.m.
Friday - Sunday
Lunch: 11:00 a.m. - 5:00 p.m.
Tarpon Feeding
Friday - Sunday
4:30 p.m.
BAR JACK
Monday - Thursday
11:00 a.m. - 5:00 p.m.
Friday - Sunday
11:00 a.m. - 7:00 p.m.
Monday - Thursday
11:00 a.m. - 5:00 p.m.
Friday - Sunday
11:00 a.m. - 7:00 p.m.
BLUE BY ERIC RIPERT
Blue En Suite
Chef Thomas Seifried will bring the most sought after Five-Diamond dining experience into your own home.
Blue En Suite
Chef Thomas Seifried will bring the most sought after Five-Diamond dining experience into your own home.
Truffle and Caviar Dinner
Date: Thursday, February 25, 2021
Time: Reception: 6:30 p.m. – 7:00 p.m. - Dinner: 7:00 p.m. – 9:30 p.m.
Date: Thursday, February 25, 2021
Time: Reception: 6:30 p.m. – 7:00 p.m. - Dinner: 7:00 p.m. – 9:30 p.m.
SEVEN
Saturday - Sunday
Breakfast: 7:00 a.m. - 11:00 a.m.
Monday - Saturday
Dinner: 6:00 p.m. - 9:00 p.m.
*closed for dinner every Sunday
Daily Happy Hour
Monday - Saturday
5:00 p.m. - 7:00 p.m.
Saturday - Sunday
Breakfast: 7:00 a.m. - 11:00 a.m.
Monday - Saturday
Dinner: 6:00 p.m. - 9:00 p.m.
*closed for dinner every Sunday
Daily Happy Hour
Monday - Saturday
5:00 p.m. - 7:00 p.m.
SILVER PALM
Wednesday - Sunday
5:00 p.m. to 11:00 p.m.
Afternoon Tea
Monday - Sunday
2:00 p.m. - 4:00 p.m.
*24-hour advanced reservations required and a minimum of 6 guests.
Live Entertainment- Resident DJ
Friday
8:00 p.m. to 11:00 p.m.
Live Entertainment
Saturday
8:00 p.m. to 11:00 p.m.
Wednesday - Sunday
5:00 p.m. to 11:00 p.m.
Afternoon Tea
Monday - Sunday
2:00 p.m. - 4:00 p.m.
*24-hour advanced reservations required and a minimum of 6 guests.
Live Entertainment- Resident DJ
Friday
8:00 p.m. to 11:00 p.m.
Live Entertainment
Saturday
8:00 p.m. to 11:00 p.m.
TAIKUN
Wednesday - Sunday
6:00 p.m. - 9:00 p.m.
*reservations recommended. Closed for Dinner every Monday and Tuesday
Wednesday
Omakase Special - 5 Course Chef's choice
Wednesday - Sunday
6:00 p.m. - 9:00 p.m.
*reservations recommended. Closed for Dinner every Monday and Tuesday
Wednesday
Omakase Special - 5 Course Chef's choice